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Wednesday, January 26, 2011

Now that the holidays are officially over it's time to get back to meal planning. Yay. No better time to start than the middle of the week, right?

Wednesday: Sesame noodles with chicken and broccoli
Thursday: Raviolis and salad
Friday: Chop chop chow mein. This recipe has become a favorite.
Saturday: Pasta primavera and garlic bread
Sunday: Chicken tacos

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