Flash Freezing

I found this flash freezing tutorial on one of my favorite cooking blogs called "Yes, Divas Can Cook". At first I thought it may not be worth the hassle to flash freeze, but she sold me on it. Here's why:

1. It's healthier than frozen express meals you buy in the store. Less salt and preservatives.
2. It's cheaper to make your own. As she points out on her blog, one of those store bought express meals will feed 1-2 people, while making your own at home can feed 6-8 for half the price.
3. You can add your own ingredients. You're not limited to the what's available in the store. And with picky eaters, that's a plus. I can make a meal with veggies in one bag and omit them from the other.
4. I like the idea that I can make a few frozen meals while the kids are in school, then pull one out on days when I just don't feel like cooking. Heat for 10 minutes and serve.

I love that she takes these meals to her pregnant friends. What an awesome idea! :)