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Here is my menu plan for the coming week. Enjoy!
Monday: Meatloaf and Gravy, Italian Style Roasted Potatoes [Family Favorite]
Tuesday: Eggplant Parmesan, Bruschetta, Steamed Broccoli Florets with Cheese Sauce [Tasty Meal]
Wednesday: Pesto Chicken Sandwich and Classic Caesar Salad [<$10]
Thursday: Fish n' Chips [Wild Card]
Friday: Breakfast for Dinner!
Saturday: Dine Out
Sunday: Cheesy Chicken Bake over Rice, Steamed Asparagus [Slow-Cooker/Food Storage]
Sweet Treat: Spiced Tomato Soup Muffins with Orange Topping
Breakfast: Berry Orange Smoothies, Omelets, Toast
Lunch: Mostly left overs, pasta
Snacks: Yogurt, Crackers & Cheese, Pears, Avocado, Cereal
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1 comments:
How do you make your chicken bake? One of my favorite recipes is found on the back of a cream of mushroom soup can. It's super easy. Only Joshua and I eat it though because it's a casserole. :0)
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